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Come join us for our Annual Labor Day BBQ! We will be serving complementary hamburgers, hot dogs and cowboy beans on Saturday, August 31 and Monday September 2 from 11-6.
We will be releasing our 2017 Vintage of our Estate Grown Cabernet Sauvigon. The deep ruby red wine is full of cherry with hints of tobacco and vanilla. The finish is soft and smooth!
Our 2017 Estate Norton won a gold at the Mid America Wine Competition. We released this wine in July, if you haven't tasted it yet make sure you do! Our winemaker says it is a once in a lifetime vintage!!
Come join us for our Steak or Salmon Dinner the second Saturday of the month! Date of our dinners are: September 14, October 12, November 8, and December 13
Monday–Thursday, by Appointment
Hours of Operation (April–December):
Friday, 1:00 p.m.–8:00 p.m.
Saturday, 11:00 a.m.–6:00 p.m.